Between the white rocks of the Costa Smeralda and the infinite blue of the sea, stands CouCou Poltu Quatu, the new glamorous destination for those looking for much more than just a simple dinner. After conquering the skies of Dubai, CouCou now lands on the coasts of Sardinia, bringing with it a sophisticated atmosphere, French and Mediterranean flavours, and an unprecedented multi-sensory experience.
CouCou is not just a restaurant: it is a state of mind. Every detail is designed to seduce the senses. From the sculpted and airy architecture, to the soft lights that change with the sky, everything invites you to let go. Here, time slows down, conversations become profound and every moment becomes memorable. Immersed in the heart of Poltu Quatu, the place is an open invitation to let yourself be transported by a carefree elegance, which can be refined but never rigid.
The gastronomic proposal is a tribute to the art of French taste and Mediterranean sunshine. The dishes are designed to surprise, such as the tuna tartare with truffle and yuzu, or the salmon carpaccio smoked for 72 hours. The flavours are authentic, the techniques respect the ingredient and each course is designed to enhance the purity and the quality of raw materials.
Signature dishes include Provençal lobster linguine, lamb chops with spicy eggplant, and desserts like tiramisu upside down and the spectacular banana date cake. The menu is designed for those who want to experience cooking as an art to be savored slowly.
Every evening begins with a cocktail: and at CouCou even this moment becomes a ritual. Signature drinks, artisanal guacamole, and top-quality finger food can be enjoyed outdoors, overlooking the lights of the port and the sunset that colors the sky.. The evenings light up with DJ sets, live performances and an atmosphere that is always balanced between social life and relaxation.
CouCou is a place where the curious soul meets the desire for freedom. Here we celebrate, dream, flirt with beauty. The brand stands out for its impeccable service but never invasive, the iconic setting and that touch of madness – the “cuckoo” – that makes it unique.
• For an aperitif at sunset with a breathtaking view
• For an elegant dinner as a couple or with friends
• For an exclusive party in a dream setting
• To experience a special moment, where nothing is left to chance
Whether it's a romantic getaway, a business dinner or a night of celebration, CouCou is the perfect retreat for those looking for something different. For those who want to touch the sky, while keeping their feet in the sand.
APPETIZERS
• Signature Guacamole
• Smoked beef with bao
• Crispy calamari with tartare sauce
• Large snails with garlic butter and parsley
• Baked potatoes with foie gras and truffle sauce
• Grilled marinated prawns with olive oil and rosemary
SIDE DISHES AND SHARING
• Broccoli
• Roasted potatoes
• Baked vegetable nest
• Mixed wild mushrooms
• Mixed salad
RAW FISH AND SEAFOOD DISHES
• Tuna tartare with truffle and yuzu
• Smoked salmon carpaccio 72h
• Yellowtail ceviche with aji amarillo sauce
• Spicy beef tartare with focaccia
• King Crab Salad “Louie”
SALADS
• Burrata with pesto and cherry tomatoes
• Endive with balsamic and almonds
• Watermelon with feta and almonds
• Homemade Balsamic Lentils
PASTA
• Rigatoni Bolognese style
• Rigatoni with truffle
• Linguine with lobster Provençal style
MAIN DISHES
• Grilled sea bass with courgettes and artichoke puree
• Grilled whole fish – Price of the day
• Grilled sea bream
• Lamb chop with feta and spicy aubergines
• Grilled baby chicken with truffle sauce
• Ribeye “Waouh” 400gr
• Canadian Tomahawk 1kg
PIZZA
• Margherita pizza
• Timeless truffle
SWEETS
• Reverse Tiramisu
• Classic cheesecake
• Chocolate trio
• Banana date cake
• Tarte Tatin of the Demoiselles
• Fresh fruit CouCou
• Chocolate biscuit
ICE CREAM AND SORBETS
• Pistachio
• Hazelnut
• Vanilla
• Pineapple & Coconut
• Mango & passion
• Mandarin
Immersed in the splendid setting of Poltu Quatu, Verde Sardinia is much more than a restaurant or a beach club: it is a multisensory experience, where Mediterranean taste meets international glamour. Natural elegance, live music and refined dishes blend together in a vibrant atmosphere designed for those who want to experience Sardinia in all its most authentic energy.
BOOK WITH US
Verde Sardinia proposes a culinary journey that goes beyond simple lunch or dinner. The dishes, inspired by the Mediterranean tradition, are reinterpreted with creativity and served in a sophisticated, but always welcoming environment. Each course is taken care of down to the smallest details, with high quality ingredients, designed to delight both the palate and the sight.
When the sun goes down, Verde Sardinia transforms into a true paradise for those who love nightlife. International DJs, live music and impeccable service light up the evening, offering unforgettable moments of good food, fine drinks and dancing by the sea. The energy grows hour after hour, making every evening unique.
Verde Sardinia's interior design is a tribute to nature: wooden materials, plant decorations and fine details give life to a green, modern and authentic environment. The terrace overlooking the Poltu Quatu marina offers breathtaking views, perfect for aperitifs at sunset or dinners under the stars.
Verde Sardinia is the ideal location to organize private events, birthday parties, business dinners or romantic celebrations. The dedicated team takes care of every detail with professionalism, offering a Personalized service and one excellent cuisine. Just send an email to to turn your idea into reality.
Choosing Verde Sardinia means experiencing the best that Sardinia has to offer: a a mix of gastronomy, design, music and atmosphere that conquers at first sight. It is the perfect place for those seeking luxury, authenticity and fun, in one of the most sought-after destinations in the Mediterranean.
In the exclusive heart of the Costa Smeralda, a few steps from the tourist port, stands CUE – Churrascaria Porto Cervo, a place that elegantly blends Brazilian authenticity with the sophisticated style of Sardinia. A one-of-a-kind restaurant, capable of offering an engaging, authentic and refined gastronomic experience. If you are looking for a suggestive location where you can taste the best grilled meats in a refined atmosphere, CUE is the perfect choice.
Churrasco is much more than a simple cooking method: it is a philosophy, a convivial ritual born in southern Brazil and today appreciated throughout the world. CUE, this ritual comes to life with a selection of fine meats served directly on the spit, cooked to perfection by master churrasqueiros and brought to the tables without interruption.
The setting of the venue adds a magical touch to the experience: designer furnishings, soft atmospheres and terraces overlooking the sea make every dinner an unforgettable moment. Whether it's a romantic evening, a dinner with friends or a special event, CUE Porto Cervo knows how to enchant its guests.
The CUE menu is designed to satisfy even the most demanding palates. The absolute protagonist is the rodizio service, where the meats are cut directly at the table, according to the most authentic Brazilian tradition.
• Picanha: the most iconic cut of churrasco, tender and juicy
• Beef fillet And sirloin: impeccable cooking and full flavour
• Rack of pork ribs, marinated chicken, linguiça (Brazilian sausage) and much more
• Wide choice of side dishes, salads and Brazilian sauces
But CUE is not just meat. There is also a gourmet buffet with seafood appetizers, grilled vegetables, couscous, Sardinian cheeses and vegetarian options, all taken care of down to the smallest details to offer a true sensory experience.
To complete the gastronomic offer, a rich and well-kept wine cellar, with national and international labels. Ample space is given to Sardinian wines, perfect to accompany the intense flavours of the grill. Guests can also count on a selection of tropical cocktails, craft beers and premium spirits to end the evening with class.
CUE – Churrascaria Porto Cervo is not only a restaurant, but also a perfect location for private events, birthdays, weddings, business dinners and exclusive celebrations. The spaces are large and versatile, with the possibility of personalized setups both inside and outside, for events immersed in the beauty of the emerald landscape.
The professional and attentive staff accompanies guests with impeccable service, always living up to expectations. Every event organized by CUE is a tailor-made experience, designed to leave its mark.
Located in the splendid setting of Porto Cervo Marina, CUE is also easily reachable by sea, with the possibility of welcoming customers coming from yachts and boats.. The restaurant is frequented by an international clientele, made up of lovers of good food and regulars of the Sardinian summer, looking for a place where style, taste and hospitality meet.
During the summer season, the restaurant is animated by live music and DJ set, which make the atmosphere even more lively and engaging, transforming every dinner into a complete experience of taste and entertainment.
CUE is open every evening during the summer season, from 7:30pm until late at night. The reservation is Highly recommended, especially in the months of July and August, to secure a place in one of the most exclusive restaurants on the Costa Smeralda.
Useful contacts:
• Telephone: +39 379 220 0044
• Address: Marina Street, Porto Cervo, Sardinia
Choose CUE it means immerse yourself in a multi-sensory experience that combines Brazilian gastronomic excellence with the refinement of Sardinian lifestyle. The quality of the raw materials, the suggestive atmosphere, the attentive service and the breathtaking location make it a must-see for anyone visiting Porto Cervo.
Whether you are a meat lover, an ethnic cuisine enthusiast or simply looking for a special evening, CUE welcomes you with Brazilian warmth and Mediterranean elegance.
Ferragosto in Costa Smeralda represents a unique experience in the panorama of Italian summer holidays. Porto Cervo, Porto Rotondo and other renowned locations come alive with events and traditions that attract visitors from all over the world.
Porto Cervo is the undisputed capital of Ferragosto on the Costa Smeralda, with a lively series of cultural events and social parties that attract an international clientele.
Porto Rotondo offers a relaxed yet elegant setting to celebrate Ferragosto, with exclusive parties and a splendid sea view.
During Ferragosto, the Costa Smeralda comes alive with a variety of cultural events, concerts and dance shows in its main squares.
Magnificent nighttime fireworks light up the sky of the Costa Smeralda during Ferragosto, accompanied by local festivals offering the delicacies of Sardinian cuisine.
For those who want an evening of luxury and refinement, the clubs and restaurants of the Costa Smeralda offer gourmet menus and exclusive evenings on the occasion of Ferragosto. From local cuisine specialties to the most exclusive cocktails, each venue promises an unforgettable gastronomic and social experience.
Ferragosto in Costa Smeralda is enriched by cultural shows, traditional festivals and social celebrations that make this destination one of the most sought after for summer holidays in Italy.
Ferragosto in Costa Smeralda represents a unique opportunity to immerse yourself in the local culture and enjoy the natural beauty of the region, making this destination one of the most exclusive in Italy for summer holidays.
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